Greenhaus
Home / Catering & private events

We feed your thing. Whatever it is.

Office lunches, weddings, conferences, birthdays, board meetings, the after-funeral gathering you didn't expect to host — we've done all of these. Three packages, four event menus, free delivery within 8 miles.

12 — 600
guests per event
48 hr
minimum lead time
8 mi
free delivery zone
Catering spread
// three packages

Pick a package, we handle the rest.

Per-guest pricing, transparent line items, no minimum hidden in the footnotes.

The Drop-Off
// office lunches · meetings
$18per guest

We deliver, set up, and leave you to it. Best for working lunches, board meetings, classrooms.

// what's included

Choice of 3 signature bowls (build-your-own setup)
Two seasonal sides + bread basket
Compostable plates, cutlery, napkins
Free delivery within 8 mi
12-guest minimum
The Spread
// celebrations · weddings · 50–200
$42per guest

Full-service: setup, attendant, breakdown. Three-course menu, or grazing-table style. The crowd-pleaser.

// what's included

3-course menu OR grazing table
Tray-passed appetizers (pick 4)
Beverage station: tea, lemonade, sparkling
Two service staff for 4 hours
All linens, china, glassware
Setup, service, breakdown — all included
The Whole Thing
// galas · 200+ · custom menus
From $85per guest

Our chef builds you a one-night-only menu. Tasting menu development included. Bar packages, dessert stations, the works.

// what's included

Custom 4–6 course menu, designed with you
Pre-event tasting (up to 4 guests)
Full bar service (wine, beer, signature cocktail)
Dedicated event coordinator
Front-of-house team scaled to event size
Optional dessert station / late-night snack
// sample menus

Menus we've actually catered.

Real menus from real events. Send us your dietary needs and we'll riff from these.

Vineyard wedding · 140 guests
// june · sonoma · 4-course seated
CocktailTray-passed: cucumber-yogurt cups · stone fruit & burrata · arancini · spiced lamb skewers
FirstHeirloom tomato · whipped feta · basil oil · grilled levain
MainSlow-roasted lamb shoulder OR butter-poached halibut OR herb-roasted king oyster (V)
SweetOlive oil cake, mascarpone, summer berries
Garden ceremony · 80 guests
// september · berkeley · grazing-table
GrazingCharcuterie · marinated cheeses · roasted vegetables · pickles · stone-milled bread · spreads
StationsPasta-tossed-to-order: bucatini cacio e pepe + ravioli al forno
LateWood-fired pizza station from 10 pm
DessertMini olive oil cakes, lemon tarts, hand-rolled cannoli bar
// the small print

Lead times & delivery zones.

How early to book

More notice means more flexibility. We'll always try to fit a last-minute event in.

12 — 30Drop-off lunches48 hr
30 — 80Office events, small parties5 days
80 — 200Weddings, full-service spreads3 weeks
200+Galas, custom menus, tastings6 weeks

Where we deliver

Free delivery in zone 1, modest fee for zones 2–3. Beyond that, get in touch.

Zone 1 · Free
Hayes Valley · Mission · SoMa · NoPa · Castro · Western Addition
$0
Zone 2 · Modest fee
Greater SF · Sausalito · Berkeley · Oakland (north)
$45
Zone 3 · Custom
Marin · Peninsula · East Bay (south of 580) · Wine Country
Quote
// past work

A few events we've fed.

Vineyard · 140 guests
Garden · 80 guests
Office launch · 240
Brunch · 35
Anniversary · 60
Pop-up dinner · 22
Holiday party · 110
Conference · 600
// next step

Tell us what you're planning.

Send us the basics — date, headcount, vibe. Our events lead Priya gets back within one business day with a real quote and a few menu options to chew on.

events@greenhaus.co
(415) 555-0188 · ext. 2
Mon–Fri · 9 am – 5 pm

Catering inquiry